a celebration of food, entertaining, & life after 40 with courtney
If you’re looking for a simple, light Spring side dish, I’ve got you covered! This shaved asparagus salad is bright and crisp with a tart, lemon dressing and big chunks of salty feta…yum! Ingredients: 1 bunch asparagus 2 cups sugar snap peas, sliced 1/4 cup …
Happy Monday! Let’s start the week off on the right foot with some healthy homemade hummus. Once you discover just how easy it is to make, you’ll skip the store bought stuff for good. The blender does most of the heavy lifting here, however, you …
Fresh arugula lightly dressed with a red wine vinaigrette, topped with milk chocolate M&M’s…yum! The sweetness of the milk chocolate pairs so perfectly with the peppery crunch from the arugula. This is by far my favorite Easter salad. It’s so simple to make and the …
