Simple Kale Salad
When I say simple kale salad, I mean it’s almost embarrassing just how simple it is. I make this for lunch a couple times a week, but it works great as a side dish too. There are just a handful of ingredients and I don’t …
a celebration of food, entertaining, & life after 40 with courtney
When I say simple kale salad, I mean it’s almost embarrassing just how simple it is. I make this for lunch a couple times a week, but it works great as a side dish too. There are just a handful of ingredients and I don’t …
Pronounced “jar-din-air-ah”, this recipe is the little condiment that could. Giardiniera is typically used as an antipasto, or on muffuletta and beef sandwiches. But this delicious, pickled condiment can be used in so many other ways. We like to chop it up and add it …
When it’s hot out, nothing sounds better than ice cold watermelon. For a delicious lunch or to pair with any summer main dish, try this watermelon arugula salad. It’s sweet, spicy, tangy and salty…all the best flavors in one refreshing salad. Serves 4 Ingredients: Zest …
Whether you like it cold with crackers or hot and bubbly right from the oven, (my preference) I think we can all agree that spinach artichoke dip is a classic. The only problem is it can sometimes be a bit bland, so I added a …
There is a hint of Fall in the air here on the ranch. Crisp mornings, warm days and cool nights. I love when the seasons change, but this month, I’m soaking up the last bit of Summer before it’s gone. I’ve rounded up a handful …
What’s better than a basic panzanella? Greek panzanella, of course! Homemade croutons soaked in a slightly sweet vinaigrette, fresh veggies from the farmer’s market, briny olives and salty feta cheese. This is great as a side dish but even better for an indulgent lunch. We …
It’s peach season! My favorite time of year. Let’s start off the season with these peach and goat cheese crostini. This is the easiest, most delicious appetizer that’s great to bring to any backyard BBQ. I whipped the goat cheese, along with some cream cheese …
If you’re planning on barbecuing this weekend, you’ll need some easy side dishes. This simple coleslaw has the traditional cabbage and carrots, but I added kale and a mix of sunflower and pumpkin seeds for extra crunch. As for the dressing, I skipped the mayo …
If you’re looking for a simple, light Spring side dish, I’ve got you covered! This shaved asparagus salad is bright and crisp with a tart, lemon dressing and big chunks of salty feta…yum! Ingredients: 1 bunch asparagus 2 cups sugar snap peas, sliced 1/4 cup …